Half term Egyptian cooking

As promised here is a recipe for making Egyptian flatbread, you could add a range of Middle Eastern fruits, such as dates or sultanas to this recipe or enjoy the bread with other common foods such as chickpeas, dates, honey, raisins and pomegranates.screen-shot-2016-10-21-at-22-46-03 

These look delicious: well done!

7 thoughts on “Half term Egyptian cooking

  1. Nikita ๐Ÿ˜ November 3, 2016 / 9:23 am

    They must have tasted really yummy well done๐Ÿ˜


  2. Laiba November 3, 2016 / 9:58 am

    Well done Abeerah they look yummy


  3. Youcef November 3, 2016 / 10:00 am

    A seraph yours is amazing.


  4. Vinny๐Ÿถ๐Ÿป๐Ÿฑ๐Ÿผ November 3, 2016 / 10:05 am

    I burnt mine.๐Ÿ˜€


  5. Imaan November 3, 2016 / 10:15 am

    I’ve made a batch at home and everyone else ate them before I could get one !!๐Ÿ˜„ I put raisins honey and placed whipped cream with honey on top for decoration I also had raspberry and blueberries with it๐Ÿ‘Œ๐Ÿป๐Ÿ˜‹


  6. Paige๐Ÿ˜œ December 9, 2016 / 9:11 am

    They must of looked yummy Imaan and Abeerah


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